Lentil Burgers

by Eddie in Israel

Serves 4
 

Ingredients

500g green lentils (soaked for at least 2 hours, or overnight)

1 large courgette, grated

1 onion, grated

1tsp ground coriander

1tsp tumeric

1tsp garam masala

1tsp ground cumin

2-3 tbps olive oil

 

Instructions

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